The Future is Female: Finding New Life For 'Lost' Food
Every day 3,000 tonnes of edible food is thrown away in Malaysia - enough to feed 10 million people daily. The Lost Food Project helps to rescue an average of 10 tonnes of food per week from going to landfills. Melisa Idris speaks to Suzanne Mooney, founder of The Lost Food Project to better understand the scale of food waste and the role we each can play in addressing this issue. Suzanne Mooney is also a recipient of the 2020 Merdeka Award for Outstanding Contribution to the People of Malaysia.
Sun May 29 2022
Let's Talk: "Feed The Hungry, Not The Landfill'
Every year during the Ramadhan month, just like clockwork, the media raises the issue of food waste. But this is neither a problem unique to the fasting month nor to the Muslim community. Malaysia has a serious, year long problem with wasted food. Sharaad Kuttan speaks to Syazwan Mokhtar, General Manager, The Lost Food Project.
Sat Apr 16 2022
Kerjasama DBKL dan Lost Food Project untuk kurangkan sisa makanan
TLFP bekerjasama dengan Dewan Bandaraya Kuala Lumpur untuk mengurangkan sisa makanan dengan mengumpulkan buah-buahan dan sayur-sayuran yang tidak habis dijual di Pasar Borong KL.
Wed May 03 2017
'Lost Food Project' to feed the hungry, prevent food wastage
The Lost Food Project will collect and deliver 'wasted' food from the supermarket to charities and NGOs in the city.
Sat Apr 16 2016